Bayou Classic 1036, 36-Qt. Stainless Fryer/Steamer, Brewer's brewpot in my opinion

The couple of days ago. I search for information on the Bayou Classic 1036, 36-Qt. Stainless Fryer/Steamer, so i would like to describe here.

I used this on the Bayou Classic propane burner and it was a killer combo. I am so glad I switched to this instead the old 24-quart on my electric stove. don't compare even. best part if you measure correctly, you do not need to top your mash in fermentor, because this can hold enough initially. I would highly recommend.

Complimenting a true outdoorsman's personality, this pot is durable, reliable, and versatile. Use to boil seafood, clams and vegetables. Cook soups, stews, gumbo, jambalaya, and low country boil. Perfect pot to boil peanuts and homebrew beer.. Read more or Check Price